Banana pancakes with cappuccino topping

Banana pancakes with cappuccino topping

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Ingredients:
• 3 pieces of bananas
• 2 pieces of eggs
• 100 g of oat flakes
• 28 g White Coffee Zhin coffee (cappuccino)
• 200 ml coconut milk
Procedure:
Mix bananas, eggs and oat flakes well together until we get a mash. Put a bit of roasted butter into a pan and take some of the mash with tablespoon ( it depends how big we would like to have our pancakes ), pour the mash into the pan and fry on both sides.
Stir coffee with coconut milk, whisk and pour over the pancakes.

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